During olden days, the pizza was made in brick oven and kilns. Today, some pizza shops still use these brick ovens. As a great lover of pizza, sometimes I opt to make some at home as this saves me money and time. I simply use a pizza stone and oven and believe it or not, my pizza tastes just like the one from the pizzeria, if not even better.
The pizza stones bear a resemblance to brick oven method of cooking. These stones are built to bear very high temperatures. This stone creates a crunchy pizzeria-style crust, straight from your oven. After an extensive research and reviewing the pizza stones that are available on the market, we have compiled a list of Top 10 best pizza stones that are available. Skip to the best pizza Stone on Amazon.
- List of Top 9 Best Pizza Stones 2018:
- Which is the best pizza stone?
- 9. NerdChef Steel Stone – High-Performance Baking Surface for Pizza (.375 Thick – Pro)
- 8. 15-inch Pizza Stone, Solid Cast Iron. TOTALLY FLAT. Heavy Duty
- 7. Old Stone Oven Round Pizza Stone
- 6. Heritage, Black Ceramic Pizza Stone 15″ – Baking Stones for Oven
- 5. #1 Pizza Stone – Baking Stone. SOLIDO Rectangular 14″x16″ – Perfect for Oven, BBQ and Grill
- 3 Kitchen Supply 14-Inch x 16-Inch Aluminum Pizza Peel with Wood Handle
- 3. Make The Best Crispy Crust Pizza. Use the Only Pizza Stone with Thermarite
- 2. Pizzacraft PC9899 20 x 13.5 Rectangular ThermaBond Baking/Pizza Stone for Oven or Grill
- 1. Old Stone Oven Rectangular Pizza Stone
- Why do you need a pizza stone?
- Tips for choosing pizza stone:
- Wrapping it up!
List of Top 9 Best Pizza Stones 2018:
Which is the best pizza stone?
Have you ever wondered why your homemade pizza does not taste like the one from the pizzeria? It is because these pizzerias ovens use a pizza stone to bake. It absorbs heat that quickly crisps the pizza crust and melts the sauce and cheese. The best pizza stone should be affordable, easy to use, and must be able to produce delicious results. Therefore, it is important to find a pizza stone that will not only give amazing result but also shorten the cooking time.
9. NerdChef Steel Stone – High-Performance Baking Surface for Pizza (.375 Thick – Pro)
- By: Nerd Chef
The Nerd Chef Pizza stone is made of solid steel that heat up uniformly to produce delicious crusts. This pizza stone also transfers heat faster than ceramic therefore shortening cooking time. The exterior is bead-blasted to enhance texture and sanded smooth to allow your pizza to slide off easily. Additionally, it has finger holes that allow easier repositioning and portability. Storage is a breeze since you can just plug in on your wall.
8. 15-inch Pizza Stone, Solid Cast Iron. TOTALLY FLAT. Heavy Duty
- By: PATINA premium
PATINA Premium’s Cast Iron Pizza Stone is sturdy thanks to the solid cast-iron that makes it ultra durable. The totally flat surface transfers heat evenly on to your pizza. It has a tough heat resistance that can accommodate up to 600 ºF in the oven and 1000 ºF on open flames or barbeque grills. Additionally, this pizza stone is easy to clean, just clean, dry and oil. Do not soak or place in the dishwasher.
7. Old Stone Oven Round Pizza Stone
- By: Old stone
This Old Stone pizza stone measure 16 inches, therefore, it provides enough room for large pizzas. For those movie nights and pizza parties, this is the right pizza stone. It will help you prepare delicious mega pizzas that can feed a number of people. It is made of durable material that is durable enough not to break when a shift in between a cold and hot temperature. Another advantage is that it keeps all your toppings in place because of the stone’s symmetry.
6. Heritage, Black Ceramic Pizza Stone 15″ – Baking Stones for Oven
- By: Heritage Products
The Heritage Ceramic Pizza Stone measure 15’’ and will cook large pizzas consistently. It has a non-stick surface clay coating that keeps your pizza from sticking or re-coloring and cleans up is simple. This pizza stone also pre-heats very fast. Additionally, it remains odorless regardless of how many times you bake on it, therefore giving you fresh smelling pizza s every time.
5. #1 Pizza Stone – Baking Stone. SOLIDO Rectangular 14″x16″ – Perfect for Oven, BBQ and Grill
- By: Solido
Measuring 14″x16″ this rectangular pizza fits your oven, barbeque or grill perfectly. This pizza stone allows you to make delicious crust every time thanks to the solid stones that cook the middle toppings of the pizza as much as the edges. In addition, this pizza stone uses heat spiral and comes with crafted feet underneath it to keep the stone balanced and gives you greater grip and easy maneuverability
3 Kitchen Supply 14-Inch x 16-Inch Aluminum Pizza Peel with Wood Handle
- By: Kitchen Supply
A pizza peel is a shovel-like tool used by bakers to slide loaves of bread, pizzas, pastries, and other baked goodies into and out of an oven. It is usually made of wood and has a flat carrying surface for holding baked goods and an extended handle. This Kitchen supply Pizza peel is made of aluminum carrying surface and a wooden handle. It measures 14 inches wide 16 inches long and the handle is 8 inches long. This allows you to hold mega pizzas with ease. Purchase this pizza peel and safely transfer your pizza without getting burnt or spilling the toppings.
3. Make The Best Crispy Crust Pizza. Use the Only Pizza Stone with Thermarite
- By: Cast Elegance
This pizza stone by Cast Elegance offers the finest crispy crust. The thermite surface absorbs excess moisture and provides better heat retention and transfer. It is constructed to provide durability and superior thermal shock absorption. The large surface measures 16 inches and allows you to cook mega pizzas with ease. Lastly, it comes with use and cares instructions, a free recipe Ebook and a bonus 4’’ by 5’’ scraper.
2. Pizzacraft PC9899 20 x 13.5 Rectangular ThermaBond Baking/Pizza Stone for Oven or Grill
- By: PizzaCraft
Pizzacraft PC9899 Pizza Stone allows you deliver delicious pizza straight from your oven. This stone is Thermal Shock Resistant and is made from natural FDA safe materials that are durable. In addition, it fits perfectly in many standard ovens. Not only for cooking pizza but is also versatile for baking bread, pastries, and other foods too. It is very easy to clean and stays unbroken even when used in extreme heat. Moreover, it is also convenient for reheating readymade frozen pizzas and other foods.
1. Old Stone Oven Rectangular Pizza Stone
- By: Old Stone
Just like the name suggests, this is one of the oldest, popular pizza stones. The large surface that measures14.5 by 16.5 is ideal for making large pizzas. Portability and repositioning is a breeze thanks to the ridges underside that lifts the edges slightly. Furthermore, this stone retains heat and absorbs moisture to produce golden brown crisp crust every time. This pizza stone is able to withstand extreme heat temperatures without cracking. Lastly, it is versatile and can also be used in preparing artisanal bread and Long French baguettes.
Why do you need a pizza stone?
The pizza stone not only allows you to make delicious pizza, but can also be used to make exceptional yeast bread calzones, focaccia, and additional bread based foods to achieve crispy golden brown results.
Wrapping it up!
We have listed some of the best pizza stone on the market. It is our hope that this buyer’s guide and 10 best pizza stones review that we have compiled will help you find the right one. However, we have picked the Old Stone Oven Rectangular Pizza Stone as the best one. It fits perfectly into my standard convection oven. Secondly, it retains and distributes and heat evenly thus resulting in delicious pizza with golden brown crusts.